How to Make Crockpot Cheesy Potatoes

These Crockpot Cheesy Potatoes are the perfect cheesy side dish for your next family meal or holiday gathering. So simple and easy to make, this no-fail recipe is absolutely delicious. Everyone will go crazy for it – guaranteed!

Crockpot Cheesy Potatoes

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What goes in  Crockpot Cheesy Potatoes?

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Key Ingredients: – PotatoesCheeseCreamy SoupSour CreamFresh OnionCream CheeseSeasonings: Salt, garlic powder, and black pepper. Swipe up for the full list!

Spray a 6-quart crock pot with non-stick cooking spray. Thaw frozen diced potatoes and whisk together cream of chicken soup, sour cream, softened cream cheese, garlic powder, salt, and black pepper in the crock pot.


How to Make  Crockpot Cheesy Potatoes

Mix in diced onion and thawed potatoes, fold in shredded cheese, and optionally reserve some for topping in the last 30 minutes. Cover and cook on low for 4-5 hours or high for 2-3 hours.


How to Make  Crockpot Cheesy Potatoes

Serve warm, seasoning with salt and black pepper to taste.


How to Make  Crockpot Cheesy Potatoes

Swipe up to get the step-by-step recipe and full ingredients list!