How to Make Hamburger Soup

Hamburger Soup is made with lean ground beef and veggies in a hearty and flavorful tomato-based broth. Comforting and delicious, this budget-friendly hamburger and vegetable soup comes together quickly and reheats beautifully – the perfect weeknight dinner solution!

Hamburger Soup

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What goes in the Dutch oven

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Key Ingredients: - Ground Beef - Yellow Onions - Tomatoes - Tomato Sauce - Worcestershire sauce - Cannellini beans - Elbow macaroni Swipe up for the full list!

Add one teaspoon of olive oil to a large Dutch oven or saucepot and brown ground beef. Transfer to a fine mesh strainer and set aside. Add the remaining tablespoon of olive oil and minced onions to the pot and cook for 5-7 minutes, stirring frequently.

How to Make Hamburger Soup

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Stir in the chopped tomatoes and tomato sauce, Italian seasoning, salt, Worcestershire sauce, and soy sauce, then add the beef broth, cannellini beans, and frozen peas and carrots. Bring to a boil and reduce the heat to low. Cover the pot with a tight-fitting lid and simmer for 10-15 minutes.

How to Make Hamburger Soup

2

Cook macaroni noodles until al dente, drain and set aside, season with salt and pepper, and serve with chopped parsley.

How to Make Hamburger Soup

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Swipe up to get the step-by-step recipe and full ingredients list!