How to Make Italian Wedding Soup

Italian Wedding Soup is a warm and comforting classic Italian soup made with leafy green vegetables, mini homemade meatballs, and acini de pepe pasta in a light and flavorful chicken broth.

Italian Wedding Soup

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What goes in the large pot or Dutch oven

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Key Ingredients: - Eggs - White Bread - Ground Turkey - Ground Beef - Parmesan Cheese - Carrots - White Wine Swipe up for the full list!

Meatballs should be shaped into 1-inch-diameter meatballs and baked for 20 minutes, or until golden and cooked through.

How to Make Italian Wedding Soup

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The soup is made by cooking the meatballs, onion, carrots, celery, garlic, salt, chicken stock, wine, and acini di pepe pasta in a large pot or Dutch oven over medium-high heat.

How to Make Italian Wedding Soup

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Cooking cooked meatballs in a simmer to stir in fresh greens and serve until they are wilted.

How to Make Italian Wedding Soup

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Swipe up to get the step-by-step recipe and full ingredients list!