How to Make The Best Beef Barley Soup

This hearty Beef Barley Soup is the ultimate comfort food! Easy to make and loved by the whole family, it’s filled with tender chunks of beef, nutritious veggies, and chewy barley in a comforting beef and tomato broth.

The Best Beef Barley Soup

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What goes in  The Best Beef Barley Soup

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Key Ingredients: – beef – barley – veggies Swipe up for the full list!

Season stewing beef with salt and pepper. Heat olive oil in a Dutch oven and add beef to a single layer. Cook until browned, then return to the pot, reduce heat to medium, and sprinkle with flour. Cook for a minute, evenly distributing the flour. Remove beef to a clean plate and set aside.

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How to Make The Best Beef Barley Soup

In a pot or Dutch oven, heat olive oil and cook mirepoix for 10 minutes. Add cubed potatoes, garlic, oregano, tomato paste, and Worcestershire sauce. Add seared beef, broth, water, and barley. Bring to a boil, cover, reduce heat to medium-low, add bay leaves, and simmer for 1 hour.

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How to Make The Best Beef Barley Soup

Cook vegetables, barley, beef, season with salt, pepper, oregano, and enjoy.

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How to Make The Best Beef Barley Soup

Swipe up to get the step-by-step recipe and full ingredients list!