Veggie Skewers made with zucchini, red onion, and bell peppers are grilled to perfection and drizzled with tangy balsamic vinegar and brushed with a fresh garlic herb sauce.
Key Ingredients:
– Red onion
– Zucchini
– Bell pepper- red, yellow, orange, green
– Garlic
– Fresh herbs
– Olive oil
– Balsamic vinegar
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Whisk olive oil, garlic, parsley, cilantro, rosemary, salt, and pepper in a bowl. Alternate red onion, zucchini, and bell pepper skewers, brushing with olive oil.
Preheat grill, add skewers, grill for 5-8 minutes per side, until vegetables soften and brown. Brush with garlic herb sauce and drizzle with balsamic vinaigrette.