White Bean Soup

- Dried White Beans - Thick Cut Bacon - Onion - Carrots - Celery - Garlic - Fresh Thyme - Rosemary - Black Pepper

White Bean Soup Ingredients

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Soak your beans first.  Soak your beans overnight. Transfer the dried beans to a large bowl and add enough water so that they are covered by approximately 3 inches. Allow the beans to soak overnight or up to 24 hours.

How to Make White Bean Soup

1

Cook the bacon. After the bacon is done remove and drain. Add the onion, carrots, and celery and cook, stirring occasionally until softened.

How to Make White Bean Soup

2

Add beans. Add the beans and 10 cups of water. Bring to a boil, then let simmer for 1-2 hours. 

How to Make White Bean Soup

3

Pour into a bowl, add crumbled bacon to the top and enjoy!

How to Make White Bean Soup

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