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5 from 6 votes

Cinnamon Fried Apples Recipe

Cinnamon Fried Apples Recipe. A must-have fall essential, these delicious fried apples ready in less than 20 minutes and are made with just four simple ingredients.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Dessert
Cuisine: American
Keyword: fried apples, how to make fried apples
Servings: 8
Calories: 300kcal



  • Melt butter in a large cast-iron skillet over medium-high heat. Cook the butter until melted. Add the apples, lemon juice, and brown sugar. Stir well to combine.
  • Continue to cook the apples until they are soft, but not mushy (you want some bite left). Remove from heat and stir in the ground cinnamon.
  • Best served warm with whipped cream or vanilla ice cream. Enjoy!


Originally publsihed September 14, 2018


Calories: 300kcal | Carbohydrates: 38g | Protein: 0g | Fat: 17g | Saturated Fat: 11g | Cholesterol: 45mg | Sodium: 157mg | Potassium: 218mg | Fiber: 4g | Sugar: 32g | Vitamin A: 630IU | Vitamin C: 8.3mg | Calcium: 29mg | Iron: 0.3mg
Course Dessert
Cuisine American
Keyword fried apples, how to make fried apples
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