1largeEnglish cucumbershredded or grated (approximately 1 cup packed)
2cupsplain full-fat Greek yogurt
salt and pepperto taste
2tspolive oilgood quality
Prepare the Cucumber - shred or grate your cucumber and transfer to the center of a cheesecloth or paper towels. Gather the cheesecloth at the center to make a little sack and squeeze as much liquid from the cucumber as possible (the amount released may surprise you).
Combine - Combine the cucumber, yogurt, fresh lemon juice, minced garlic, fresh dill, and salt and pepper, to taste, to a medium mixing bowl. Mix well to combine.
Serve - Drizzle with 1-2 teaspoons of good quality olive oil and serve chilled with your favorite crackers, vegetables, or grilled meat.