How to Make Air Fryer Chicken Thighs

The best way to cook chicken thighs is in the air fryer, as it is quick and easy and incredibly versatile. It allows you to switch up spices for different flavors, and the crispy chicken skin is so crispy and paper-thin, it melts in your mouth. To make it a meal, you can serve it with roasted vegetables, a side salad, rice, or a baked potato. Other air fryer chicken recipes include Chicken Nuggets, Chicken Legs, or Air Fryer Chicken Wings.

Air Fryer Chicken Thighs

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What goes in the  Air Fryer

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Key Ingredients: - Bone-in skin-on chicken thighs - Olive Oil - Garlic Pwder - Paprika Swipe up for the full list!

Preheat your air fryer to 380°F and pat chicken thighs dry with paper towels. Combine paprika, brown sugar, salt, garlic powder, and black pepper. Sprinkle both sides of chicken thighs with seasoning mixture.

How to Make Air Fryer Chicken Thighs

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Spray the inside basket of the air fryer with non-stick cooking spray and add chicken thighs. Cook for 10 minutes at 380°F, then flip over and cook for 8-12 minutes until internal temperature registers 165°.

How to Make Air Fryer Chicken Thighs

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Swipe up to get the step-by-step recipe and full ingredients list!