This Velveeta Cheese Dip is so rich, creamy, and easy to make! The ultimate party appetizer, all you need is 20 minutes and simple ingredients
Brown the sausage over medium-high heat until cooked through. Remove to a clean plate and drain any grease left behind in the skillet.
Return the skillet to medium heat. Add the Velveeta cheese and remaining ingredients (except the tomatoes! Save those for the next step!).
Stir the cooked sausage into the cheese sauce and add the tomatoes and lime juice. Mix well.
Continue to cook over low heat for an additional 5 minutes. Serve immediately.