Frozen Pineapple Dragon Fruit Margaritas Recipe
Cold, crisp, and refreshing, these Frozen Pineapple Dragon Fruit Margaritas are the perfect solution for all those hot summer days and backyard BBQs. Swap the tequila for pineapple juice to make a healthy, fruit packed smoothie loved by both kids and adults!
Servings: 6
Calories: 221kcal
Ingredients
- 1 cup pineapple juice
- 2 cups ice
- 12 ounces frozen dragon fruit
- 6 ounces frozen pineapple
- 1 cup tequila
- ½ cup orange liqueur
- ½ cup freshly squeezed lime juice
- salt - to rim glasses
- pineapple wedges, dragon fruit, and lime - to garnish
Instructions
- Add the pineapple juice, ice, dragon fruit, and frozen pineapple to a large high-speed blender. Pulse a few times to start the blending process.
- Add the tequila, orange liqueur, and fresh lime juice to the blender and process until smooth. If the mixture is too thick, add additional pineapple juice (or tequila) as needed to help move things along. I wanted my margarita to be thick and smoothie-like so it took a little patience and stopping to mix with a spatula before processing again before I got the consistency I wanted.
- Rim the desired number of glasses with sugar or salt and garnish with fresh pineapple, dragon fruit, and lime wedges, if desired.
Nutrition
Calories: 221kcal | Carbohydrates: 22g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 3mg | Potassium: 87mg | Fiber: 2g | Sugar: 17g | Vitamin A: 15IU | Vitamin C: 17.5mg | Calcium: 9mg | Iron: 0.2mg
Did you make this recipe?Tag @theforkedspoon and hashtag it #theforkedspoon and please leave your star rating in the comment section on this post.
Copyright © 2025 The Forked Spoon
