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The Forked Spoon
Eat Healthy • Adventure Often
Browse Recipes
By Season
Fall + Winter
Spring + Summer
Breakfast
Breakfast Bowls
Breakfast Grains + Granola
Breakfast Muffins + Pastries + Breads
Breakfast Smoothies + Drinks
Eggs
Salads
Soup
Stew
Dinners
30 Minutes or Less
Beans + Lentils + Legumes
Beef + Pork
Breakfast for Dinner
Buddha Bowls
Casserole
Chicken + Poultry
Comfort Food
Easy Recipes
Healthy/Light Dinners
Main Course Salads
Pastas + Risotto
Pizzas + Savory Pastries
Seafood
Slow Cooker + Instant Pot
Tacos
Desserts
Bars
Chocolate
Cookies
Cupcake + Cake
Fruit Desserts
Ice Cream + Frozen Treats
By Diet
Dairy Free
Gluten-Free
Kid Friendly
Lightened Up
Low Carb
Healthy
Vegetarian Recipes
Vegan Recipes
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tomato paste
Penne Arrabbiata Recipe
Spicy Arrabbiata Sauce Recipe
Italian Ratatouille Recipe (Ciambotta)
Pasta with Chickpeas Recipe (Pasta e Ceci)
Taco Soup Recipe (How to Make Taco Soup)
Shepherd’s Pie Recipe (How to Make Shepherd’s Pie)
Chicken Cacciatore Recipe
Cheesy Chicken Caprese Casserole Recipe (Low Carb + Gluten-Free)
Vegetarian Cauliflower Tikka Masala Recipe (Instant Pot)
American Goulash Recipe (One-Pot)
Easy Steak Chili Recipe
Chicken Mole with Homemade Mole Sauce
Butter Chicken Recipe (Murgh Makhani)
One Pot Lasagna Soup Recipe
Shakshuka Recipe
How to Make Harissa Paste
Middle Eastern Curried Lamb Meatballs
