Healthy and simple Blueberry Overnight Oats is one of my all-time favorite yummy breakfast recipes that always makes my busy mornings easier. Bursting with flavor from creamy blueberry yogurt, juicy blueberries, crunchy slivered almonds, and drizzles of golden honey, this easy recipe transforms plain old-fashioned oats into a decadent morning treat.
Why You’ll Love Blueberry Overnight Oats
Get your Mason jar ready to make the most delicious and simple overnight oats recipe. It takes just 5 minutes right before bedtime to mix together and is made with less than 5 ingredients! Wake up to the best, creamiest, and tastiest oats first thing in the morning. For such a simple recipe, every spoonful pops with flavor and delivers the perfect amount of nutty crunch. Blueberries are my go-to fruit topping, but sometimes I sweeten my creamy oats with ripe bananas or fresh raspberries. For vegan overnight oats, simply swap the blueberry yogurt and milk for plant-based options.
How to Make Blueberry Overnight Oats
Add the oats, yogurt, milk, almond extract, and chia seeds to a large mason jar (or two smaller ones) and mix well. Stir with a spoon, put on the lid, and shake until the chia seeds are well distributed. Refrigerate for at least 4-6 hours. When ready to eat, stir and top with blueberries, almonds, and honey (or the sweetener of your choice).
Try More of My Overnight Oat Recipes!
- Raspberry Almond Overnight Oats
- Apple Cinnamon Overnight Oats
- Vanilla Overnight Oat Breakfast Bowl with Fruit
- Overnight Oats with Yogurt
If you try making this Blueberry Overnight Oat Recipe, please leave me a comment and let me know! I always love to hear your thoughts.
RECIPE CARD
Blueberry Overnight Oats
Ingredients
- 1 cup old fashioned oats
- 1 cup blueberry yogurt
- 1 cup milk - almond, soy, cow, etc
- ¼ teaspoon almond extract
- 2 tablespoon chia seeds
Toppings:
- ¼ cup fresh or frozen blueberries
- 2 tablespoon slivered almonds
- honey - to taste
Instructions
- Add the oats, yogurt, milk, almond extract, and chia seeds to a large mason jar (or two smaller ones) and mix well. I stir with a spoon, put on the lid, and shake until the chia seeds are well distributed. Jars can stay in the fridge for at least 4-6 hours. When ready to eat, stir and top with blueberries, almonds, and honey (or the sweetener of your choice).
Nutritional Information
(Nutrition information provided is an estimate and will vary based on cooking methods and specific brands of ingredients used.)
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