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340 Fall Recipes

Fall is one of my favorite seasons to cook—when the weather cools down, I naturally start craving warm bowls of soup, rich stocks, and cozy roasted veggies. These recipes are all about comfort, nourishment, and making the most of seasonal ingredients.

A big pot of Chicken Soup is always on repeat this time of year, along with nutrient-rich Bone Broth and homemade Turkey Stock—perfect for using up leftovers or prepping ahead for the holidays. I also love roasting up Butternut Squash as a simple side or base for fall-inspired meals.

Spoon drizzling balsamic vinaigrette over a fresh salad

Homemade Balsamic Vinaigrette

Single roasted cauliflower steak topped with chimichurri served on a round plate with a fork.

Roasted Cauliflower Steaks

Split image showing crispy buttermilk fried chicken on a cooling rack beside a pan of sweet cornbread squares topped with butter and served with a honey dipper.

25+ Best Southern Recipes That Taste Like Home

Green gumbo with sausage in pot next to bowl of rice

Green Gumbo Recipe (Gumbo Z’Herbes)

Side view of juicy chicken souvlaki skewers on a white patterned platter with cucumber tomato salad and a small bowl of tzatziki.

Authentic Greek Chicken Souvlaki

Two images side by side. On the left is an image of quesabirria tacos on a white plate, and the image on the right is of five shrimp tacos topped with Mexican crema and slaw.

40+ Mexican Recipes Perfect for Cinco de Mayo

Stack of eight soft and warm freshly baked pita bread surrounded by small bowls filled with olives and pickled red onions.

Homemade Pita Bread Recipe (With Instant Yeast)

A detailed close-up of two thick slices of pork loin, showing the juicy interior and seasoned crust. The slices rest beside smooth mashed potatoes and vibrant green beans, all on a white plate.

How to Cook the Perfect Oven-Roasted Pork Loin

Perfectly golden brown and crispy chicken tenders being lifted from a large pot of sizzling oil in a spider strainer with text overlay reading " Tips and Recipes: Deep Frying 101"

Deep Frying 101: How to Successfully Deep Fry Anything

A comforting bowl of creamy mashed potatoes topped with succulent, fork-tender braised pork shoulder and garnished with fresh herbs for a rustic, hearty meal.

Braised Pork Shoulder

Slow cooked beef short ribs nestled in a rich red wine sauce inside a crockpot.

Ultimate Slow Cooker Beef Short Ribs (Fall-Off-The-Bone Tender!)

Image of a white ceramic pan filled with cooked bone-in pork chops simmering in creamy mushroom sauce.

Smothered Pork Chops with Mushroom Gravy (Easy One-Pan Recipe)

A white bowl filled with Puerto Rican Pollo Guisado served over a scoop of fluffy white rice, garnished with cilantro.

Pollo Guisado Recipe (One-Pot Puerto-Rican Chicken Stew)

Pork chop served on a white plate with apples, onions, and sauce drizzled on top.

Pork Chops with Apples & Onions – Easy One Pan Recipe

This vertical Pinterest collage features a roundup of comfort food recipes made in a Dutch oven. The images showcase golden roasted meats, bubbling stews, and rustic breads, highlighting the versatility of Dutch oven cooking for cozy, one-pot meals.

40+ Best Dutch Oven Recipes for Hearty & Flavorful Meals

Two forks rest in a large Dutch oven filled with a perfectly cooked fork-tender pork roast surrounded by tender vegetables.

The Best Dutch Oven Pork Roast (Easy One-Pot Recipe)

A bowl of instant pot pork green chili stew filled with tender chunks of pork with a lime wedge sinking into the broth.

Pork Green Chili (Easy Instant Pot Recipe)

Shredded crispy pulled pork carnitas on a large baking sheet.

How to Make the Best Carnitas (Mexican Pulled Pork)

Baked sloppy joe casserole with pasta and topped with melted cheese in a large round casserole dish ready to be served.

Cheesy Sloppy Joe Casserole Recipe

A shallow bowl filled with the cooked chicken bog shows tender rice mixed with shredded chicken and slices of sausage garnished with sliced green onions.

Southern Chicken Bog – One-Pot Comfort Food from the Carolinas

White bowl filled with thick and creamy salmon chowder with potatoes and fresh dill and garnished with Oyster crackers.

Super Creamy Salmon Chowder

Large bowl filled with slow cooker pork shoulder with shredded pork and tender vegetables and garnished with fresh parsley.

Slow Cooker Pork Shoulder

Slow cooker filled with slowly cooked beef bourguignon with carrots, pearl onions, celery, and tender chunks of beef.

Secret Ingredient Beef Bourguignon

White bowl filled with delicious vegetarian lentil stew filled with chunks of butternut squash, kale, and topped with avocado.

One-Pot Lentil Stew (Vegetarian)

Shallow white serving bowls filled with chicken and with wild rice soup made with carrots, onion, celery, chicken, and cream.

Chicken and Wild Rice Soup

White soup bowl filled with split pea soup with chunks of ham and carrots and topped with homemade croutons and fresh parsley.

Mom’s Best Split Pea Soup with Ham

White soup bowl filled with easy chicken tortellini soup made with a light tomato based broth, cheese tortellini, spinach, carrots, chicken, and garnished with red chili flakes.

Chicken Tortellini Soup

Stainless steel soup pot filled with creamy chicken and gnocchi soup filled with carrots, celery, and fresh spinach.

Chicken Gnocchi Soup

White soup bowl filled with creamy Italian sausage and gnocchi soup garnished with grated parmesan cheese and fresh basil leaves.

Sausage Gnocchi Soup

White bowl filled with lentil soup and topped with diced red tomato, shredded parmesan cheese, cream cheese, and chopped parsley.

Lentil Soup Recipe

Large white baking dish filled with homemade chicken broccoli rice casserole topped with melted cheddar cheese and golden buttery crackers.

Chicken Broccoli Rice Casserole

Dutch oven filled with chopped root vegetables and topped with a perfectly juicy golden baked chicken.

Roast Chicken Recipe

White soup bowls filled with corn and chicken chowder and garnished with shredded cheddar cheese, crispy bacon, and green onions.

Chicken Corn Chowder

Overhead image of a large pot of Manhattan clam chowder filled with carrots, celery, onion, potatoes, little neck clams, all simmering in a tomato and clam broth.

Manhattan Clam Chowder Recipe

White soup bowl filled with homemade New England Clam Chowder garnished with oyster crackers, green onion, and bacon bits.

New England Clam Chowder

Slow cooker picadillo pot roast with tender beef, olives, tomatoes, and bell peppers served over white rice and garnished with fresh cilantro.

Slow Cooker Picadillo Pot Roast

Ladle filled with caldo de res with chunks of corn, zucchini, potato, and carrot.

Caldo de Res (Mexican Beef Soup)

Large soup pot filled with thick, creamy, and rich blended tomato bisque garnished with fresh basil leaves, cracked red pepper, and a drizzle of fresh cream.

Tomato Bisque

Several serving bowls filled with creamy, buttery mashed potatoes garnished with green onions.

Crockpot Mashed Potatoes

Two glasses filled with warm mulled wine garnished with a cinnamon stick, orange slice, fresh black berries, and cranberry.

Mulled Wine

Hand potato masher resting in a large pot filled with creamy mashed russet potatoes with whole cloves of roasted garlic.

Roasted Garlic Mashed Potatoes

Close up image of sausage stuffed mushrooms on a baking sheet topped with crispy golden buttery breadcrumbs and garnished with fresh chopped parsley.

Sausage Stuffed Mushrooms

Medium saucepan filled with homemade cranberry sauce made with fresh cranberries and garnished with thin ribbons of orange peel.

Cranberry Sauce Recipe

Large stock pot filled with creamy herb and garlic infused mashed potatoes topped with two pats of butter and freshly chopped chives.

Boursin Mashed Potatoes

White soup bowl filled with Sopa De Fideo (Mexican Noodle Soup) made with a light tomato broth and small fideo noodles.

Sopa de Fideo (Mexican Noodle Soup)

White soup bowl filled with chunks of potatoes and diced ham in a creamy broth garnished with fresh chives, freshly shredded cheddar cheese, and bacon bits.

Ham and Potato Soup

Small serving tongs holding one crab stuffed mushroom over a baking sheet with the remaining baked crab stuffed mushrooms.

Crab Stuffed Mushrooms

A large cast iron pan filled with two bone-in pork chops cooked to golden brown perfection and topped with melted butter and minced rosemary and surrounded by cook cubes of butternut squash and sliced softened apples.

Pork Chops with Apples and Butternut Squash

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Close up photo of Chef Jessica Randhawa of The Forked Spoon in a blue spotted dress, in the sunlight

Welcome to The Forked Spoon! I’m Chef Jessica Randhawa, and for over 14 years, I’ve been crafting and sharing more than 1200 recipes, blending delicious flavors with practical kitchen tips and expert culinary advice to elevate your everyday cooking. Learn more about me→

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